Challenging the monopoly of some established and traditional bakery houses in Kashmir, the new-age social media driven bakers are now emerging as the new tastemakers in the town preferred for their hygiene, taste and style.
“So we added Kebabs on pizzas which go with thin crust. This native touch is already adding a new taste to the foreign bread.”
‘We’ve been crippled and virtually rendered as beggars, as even the most generous estimates put the Lassipora Industrial Estate’s losses at around fifty thousand crores since 2019.’
Young Kashmiri entrepreneurs say the administration needs to take immediate steps to reimpose a hassle-free procedure where the local entrepreneurs are given preferences over the non-domiciles that would stay within the broad spectrum of compliance.
After Covid momentarily clouded his venture, Shopian boy’s resilience saw him getting his brand new café in the city of Srinagar—where new-age eateries are slowly creating a food court competition—back on rails and rhythm.
Advisor to Lieutenant Governor, KK Sharma Friday called for upscaling the efforts of creating a favorable eco system for taking the startup programme in Jammu and Kashmir to its zenith.
Sustaining ventures amidst restrictions and lockdowns might be a challenging task, but some Kashmiri women have grown resilient enough to rise above their hardships. Not only have they succeeded in their endeavour, but also inspired others to become their own boss
Streets might be witnessing desperate footfall during the present ‘unlock’ phase, but uncertain markets and unsure status of the valley-based startups are only making it a deceptive rush bereft of the promised growth
The rapid global economic slowdown, coronavirus lockdown of 1.3 billion people and an exodus of venture capital are testing a startup community
Start ups have become one of the worst casualties of the Internet blockade in Kashmir.The ban on Internet has dealt a severe blow to the small ventures employing hundreds of people
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