Wazwan Food Court 'Bhandari Wazwan' Thrown Open At Kashmir Haat

SRINAGAR- Kashmir Haat exhibits a colourful ambience with the increasing number of visitors due to presence of amusement for children, musical evenings, Kashmiri craft stalls, food courts  attracting more and more visitors day by day.

Director Handicrafts and Handlooms Mehmood Ahmed Shah on Monday inaugurated Kashmiri cuisine under the name and style of "Bhandari Wazwan" a centuries old traditional blend of Kashmiri cuisine.

On the occasion an impressive farewell was accorded in honor of Fayaz Shabnum, Manager Kashmir Haat (president EJAC) who attained his superannuation after putting in fourty years of service in H&H department.

Director H&H presided over the function, while applauding the outgoing officer and recalling his services, Director H&H said that Fayaz Shabnam left no stone unturned in promoting and reviving the centuries old Kashmiri crafts. He managed well the exhibitions held at Kashmir Haat during his tenure and received laurels from authorities for his dedication.

Besides officers of H&H department, some prominent businesses men and officers from Information department were also present on the occasion.

Be Part of Quality Journalism

Quality journalism takes a lot of time, money and hard work to produce and despite all the hardships we still do it. Our reporters and editors are working overtime in Kashmir and beyond to cover what you care about, break big stories, and expose injustices that can change lives. Today more people are reading Kashmir Observer than ever, but only a handful are paying while advertising revenues are falling fast.

ACT NOW
MONTHLYRs 100
YEARLYRs 1000
LIFETIMERs 10000

CLICK FOR DETAILS

Leave a Reply

Your email address will not be published.

KO SUPPLEMENTS